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OCT
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ICBBS 2026
2026 15th International Conference on Bioinformatics and Biomedical Science (ICBBS 2026)
Publication and Indexing:
International Conference Proceedings, indexed by Ei Compendex and Scopus, and submitted to be reviewed by CPCI. In the past 8 years, papers of ICBBS have been published in Conference Proceedings, indexed by Ei Compendex...
16 - 18 Oct 2026
Seoul, Korea (South)
OCT
16
ICBSP 2026
2026 11th International Conference on Biomedical Imaging, Signal Processing (ICBSP 2026)
Paper Publication:
1. ICBSP 2026 Conference Proceedings: indexed by Ei Compendex and Scopus, and submitted to be reviewed by CPCI.
2. Journal of Image and Graphics (JOIG, ISSN: 2301-3699), Cite Score: 2.7, which will be included in Scopus, Ulric...
16 - 18 Oct 2026
Seoul, Korea (South)
DEC
25
ICBBE 2026
2026 13th International Conference on Biomedical and Bioinformatics Engineering (ICBBE 2026)
Paper Publication:
Conference Proceedings, indexed by Ei Compendex and Scopus.
25 - 28 Dec 2026
Hokkaido, Japan
|
Apr
21
|
Global Conference on Nutrition and Food Sciences
GCNFS
Conference CFP
|
When: |
21 Apr 2023 through 23 Apr 2023 | |
CFP Deadline: |
31 |
|
Where: |
Athens, Greece | |
Website URL: |
https://www.steconf.org/conference/global-conference-on-nutrition-and-food-sciences/ | |
Sponsoring organization: |
STECONF | |
Categories: |
Life Sciences - Food-Science / Forestry |
Keywords:
Event description:
Join us in Athens, Greece for the Global Conference on Nutrition and Food Sciences. This is the perfect platform to present your research and expand its reach, network with fellow researchers, scientists, and other academics in the field, discover new partnership and grant opportunities, and learn about trends and innovative methodologies.
One of the most impactful Nutrition Conferences of 2023, this event will cover a range of topics: synthesized food, sustainable food systems, nutrigenomics, child nutrition, physical fitness, dietary supplements, and molecular gastronomy, to name a few.
Posting date:
10 November 2022 | 733 views
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Life Sciences | Food-Science / Forestry Books
Hari Om Srivastava & Aprajita Srivastava
Stefan A. Hulea and Mirela Ahmadi, editors
Alan Feduccia, Ph.D.
Laura Westra
Lincoln Stoller
Robert C. Vannucci, MD, MA and Susan J. Vannucci, PhD